Welcome to Man Ri Sung Restaurant
Man Ri Sung Restaurant, located in Richmond’s Aberdeen Centre, offers an unforgettable dining experience with its signature BBQ dishes. Renowned for its Cumin Flavored BBQ Beef and pork belly, the menu features a variety of delectable options, including a generous Peking Duck set for two, served with flavorful wraps and sides. Their innovative appetizers, like the pan-fried duck stomach and spicy rice cake skewers, tantalize the palate. The ambiance reflects a perfect blend of tradition and modernity. Each dish is crafted with care, delivering rich flavors that leave diners craving more. Man Ri Sung truly stands out in the local culinary scene.
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Aberdeen Centre, 4151 Hazelbridge Wy Unit 3600, Richmond, BC V6X 4J7, CanadaAberdeen Centre, 4151 Hazelbridge Wy Unit 3600, Richmond, BC V6X 4J7, Canada Hotline: +1 604-821-9922
Welcome to Man Ri Sung Restaurant, a culinary gem nestled in the vibrant Aberdeen Centre of Richmond, British Columbia. Known for its rich flavors and quality ingredients, this restaurant invites diners into a world of exquisite Korean cuisine, steeped in tradition yet unique in execution.
At Man Ri Sung, the true stars of the menu are the casseroles and hot pots. One cannot miss the Cod Jorim, a delightful simmering dish that marries tender cod with tofu and an assortment of vegetables in a luscious thick sauce for just CA$36.99. For those who enjoy a harmonious blend of flavors, the Squid & Beef Hot Pot, priced at CA$40.99, features an array of vegetables, tofu, and potato noodles bathed in a mild beef broth that warms the heart.
The dining experience here is both lively and comforting, a perfect backdrop for sharing dishes with family and friends. The Seafood Soft Tofu Hotpot showcases the chefs' ability to elevate soft tofu, squid, shrimp, and mussels into a deliciously mild spicy affair that is simply unforgettable.
Then there is the barbecued selection, where Man Ri Sung shines brightly. They serve an impressive Duck For 6 People package, which is a feast for the senses at CA$138.99. This signature offering includes a succulent Peking Duck accompanied by an array of side dishes, 20 pieces of wrap, and your choice of an enticing duck hot pot or comforting duck congee. With its crisp skin and tender meat, this dish embodies the essence of sharing and togetherness.
The ambiance at Man Ri Sung Restaurant is warm and inviting, reflecting the essence of Korean hospitality. Each of these dishes not only satisfies the palate but also tells a story, evoking a feeling of nostalgia and celebration. So whether you are a seasoned connoisseur of Korean cuisine or a curious newcomer, Man Ri Sung offers an experience that is both indulgent and heartwarming. Make sure to visit them at 4151 Hazelbridge Way Unit 3600, Richmond, BC, or call them at +1 604-821-9922 to embark on a memorable culinary journey.
Absolutely fantastic experience! Our male server was friendly, professional, and super attentive — he made us feel welcome right away and checked in often without being intrusive. The service was fast and efficient. The side dishes were delicious, fresh, and full of flavor. Portions were big and definitely worth the price. Everything came out quickly, and the food was incredibly tasty. Great vibe, great food, and excellent service from start to finish. 10/10 recommend — we’ll definitely be back!
Got the peking duck course for 6 for a family of 5! Huge portions and attentive service from our lovely blonde waitress!! Will come back to try their lunch specials too
I love Peking duck. It doesn't have a strong spice flavor, and you can eat it as a course meal. Duck porridge really gives you energy
Table for 8. Ordered Peking Duck with 6 dishes. Food was tasty and service was good.
I wouldn’t say this is an authentic Beijing roast duck, but it’s still absolutely delicious. It captures the essence of what makes Beijing duck special—soft, fluffy pancakes, generous strips of scallion and cucumber, and a rich sweet bean sauce. The main difference lies in the duck itself: traditional Beijing duck is usually sliced much thinner, while this place serves it at about twice the usual thickness. But the soul of Beijing duck is in the texture and flavor—lean meat that’s tender, not dry, and a good amount of fatty meat for richness. So even if it’s not entirely traditional, they’ve nailed those two key elements. The duck soup is also excellent, with knife-cut noodles that have a great chewy bite.
Good experience overall; I didn’t realize a Korean restaurant served Peking duck! Flavour wise, the duck tasted great and was thick cut with small hand wraps. The skin wasn’t as crispy as I would hope for however. The seafood pancake and short ribs were delicious, and the squid dish (stir fry?) was a highlight for our table. The soup dish was very salty on its own, but eating it with rice helped balance it out, and the flavour was good besides the saltiness. Overall, a solid meal, with a nice mix of cuisines. I think however, for Korean food cravings specifically, I would consider another restaurant, but if one is interested in a mixed cuisine experience, definitely give this a try!